pot veggie pies | Your ELC blog image

Recipe of the Month: Veggie Pot Pies

For this month’s recipe we bring you nutritionally approved veggie pot pies loaded with deliciousness to satisfy hungry little tummies. Ingredients 1 small brown onion, chopped 250g sweet potato, peeled, cut into 1.5cm pieces 2 cloves garlic , crushed 2 tablespoon plain flour 2 cups milk 1 tbs Dijon mustard 1 tablespoon Dijon mustard 1/2 cup shredded…