Recipe of the Month: Healthy Apple Crunch
For this month’s recipe we bring you a sugar-free twist on apple crumble for dessert. Ingredients 240g cooking apples, peeled, cored and chopped 3-4 small dessert apples, peeled, cored and chopped 340g porridge oats 2 tbsp ground cinnamon 2 tsp vanilla extract 3 tbsp rapeseed oil 400g fortified soya yogurt Steps Heat the oven…
